Chicken Picado Recipe

Ingredients

• 1 to 1-1/2 lb boneless, skinless chicken breast or thigh, cut into 2" pieces
• 1 bell pepper, sliced (any color)
• 1 onion, sliced
• 1 bottle Mesa de Vida Latin Inspired Cooking Sauce
• 1/4 cup broth
• Salt and hot sauce to taste

Directions

1. Heat a large skillet over medium-high heat, when hot add chicken, bell peppers and onion. Cook until chicken is golden brown on both sides
2. Pour in Mesa de Vida Latin Inspired Cooking Sauce, broth salt and hot sauce to taste. Bring to a simmer then lower the heat to low.
3. Cover and cook for 25-30 minutes, stirring occasionally, until chicken is tender and cooked through.