Heat a large skillet over medium-high heat, when hot add oil, swirl to coat.
Add bacon to the pan, stir often until crispy.
Add the ground turkey to the pan, stir often until about 75% cooked through.
Add the Mesa de Vida Smoky Latin Cooking & Seasoning Sauce to the pan, stir to combine. Simmer until the sauce is thickened and the meat is thoroughly browned.
Serve in warm tortillas with the toppings of your choice, and enjoy!